Frozen Squid Flowers
Pre-scored squid pieces that curl into neat flower shapes the moment they hit heat. Skin and membranes are already removed, so they go from freezer to wok with no cleaning or knife work.
What You Get
- Uniform cross-hatch scoring that opens into flowers during cooking
- Cleaned white pieces with no skin, membrane or grit
- A firm, springy bite that stays tender rather than rubbery
- Consistent size across the bag for even cooking
Cooking Ideas
- Stir-fry with celery, garlic and a splash of oyster sauce
- Drop into hot pot or blanch for a cold sesame appetiser
- Deep-fry briefly for a crisp snack with spiced salt
Storage & Handling
Keep at -18°C or below. Thaw in the refrigerator and cook soon after. Avoid long boiling, which toughens the meat. Do not refreeze once thawed.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
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