{"title":"Abalone \u0026 Prawns","description":"\u003cp\u003ePremium shellfish and cold-water shrimp, ready for braising, steaming or serving on ice.\u003c\/p\u003e","products":[{"product_id":"frozen-sweet-shrimp","title":"Frozen Sweet Shrimp","description":"\u003cp\u003eCold-water shrimp peeled with the tail left on, then frozen immediately to hold their natural sweetness. The meat stays plump and translucent, making them as good raw on ice as they are lightly cooked.\u003c\/p\u003e\n\u003ch3\u003eWhat You Get\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePeeled bodies with tails intact, saving the fiddly prep work\u003c\/li\u003e\n\u003cli\u003ePlump, springy meat with a clean, sweet ocean aroma\u003c\/li\u003e\n\u003cli\u003eFrozen right after processing to protect texture and colour\u003c\/li\u003e\n\u003cli\u003ePortioned so you can take out only what you need\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThaw slowly and serve on ice with soy and wasabi\u003c\/li\u003e\n\u003cli\u003eToss through a green salad with avocado and citrus\u003c\/li\u003e\n\u003cli\u003eFold into pasta or a light cream sauce at the end of cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage \u0026amp; Handling\u003c\/h3\u003e\n\u003cp\u003eKeep at -18°C or below. Thaw in the refrigerator rather than hot water to protect the texture. Cook thoroughly if not serving raw. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Glenn Giles","offers":[{"title":"Default Title","offer_id":67768801460467,"sku":null,"price":52.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0858\/8496\/1011\/files\/frozen-sweet-shrimp-1.jpg?v=1792209769"},{"product_id":"frozen-whole-abalone","title":"Frozen Whole Abalone","description":"\u003cp\u003eWhole cold-water abalone, cleaned and frozen with the shell intact to protect the dense, glossy muscle inside. A classic banquet ingredient that rewards slow braising and simple steaming alike.\u003c\/p\u003e\n\u003ch3\u003eWhat You Get\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eComplete shells with full-bodied, hand-cleaned meat\u003c\/li\u003e\n\u003cli\u003eQuick-frozen after harvest to hold the deep ocean sweetness\u003c\/li\u003e\n\u003cli\u003eThick, compact texture that stays tender yet springy\u003c\/li\u003e\n\u003cli\u003ePre-processed, so the heavy scrubbing is already done\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBraise slowly with soy, rock sugar and oyster sauce\u003c\/li\u003e\n\u003cli\u003eSteam with ginger and serve with a light soy dressing\u003c\/li\u003e\n\u003cli\u003eSlice thinly for a quick sear, or add to clear seafood soup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage \u0026amp; Handling\u003c\/h3\u003e\n\u003cp\u003eKeep at -18°C or below. Thaw overnight in the refrigerator, scrub the shell edge under cold water and cook thoroughly. Do not refreeze once thawed.\u003c\/p\u003e","brand":"Glenn Giles","offers":[{"title":"Default Title","offer_id":67768801526003,"sku":null,"price":89.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0858\/8496\/1011\/files\/frozen-whole-abalone-1.jpg?v=1792209773"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0858\/8496\/1011\/collections\/frozen-whole-abalone-1.jpg?v=1792210026","url":"https:\/\/glgismart.shop\/collections\/abalone-and-prawns.oembed","provider":"GLENN GILES","version":"1.0","type":"link"}